


Robertsons Garlic Salt 100ml
Product Description
Beef loves garlic salt. Use it to season ground beef for hamburgers, chili, taco filling and enchiladas, or casseroles such as shepherd's pie, baked ziti and lasagna. We cut back on the plain salt—or leave it out altogether—to let the garlic shine. You'll love a hint of garlic in mashed, roasted and sautéed potatoes.